Expanding beyond typical home tour offerings, at each home patrons can enjoy tastings courtesy of notable Napa Valley chefs. Regular patrons will know that the recipes for the tastings are also printed in the tour guide book that each patron receives.
Featured Chefs 2017
The Springs of Napa
20th Anniversary Cookbook:
Recipes in the Vineyards: 20 Years of Kitchens in the Vineyards
To celebrate our 20th Anniversary, we have published a cookbook featuring all the recipes since we began Kitchens in the Vineyards in 1998, including stunning photography of some KITV favorites. The cookbook is now available for purchase online ($35 +$3 packing/shipping for online orders), or on the tour at the "Escape to the Estate" home; both at the Friday night Preview Party, or on Saturday's home tour. The book - aptly titled 'Recipes in the Vineyards' - features more than 150 recipes spanning two decades of top culinary talent in the Napa Valley, and makes a perfect memento or fabulous gift!
- Click here to preview 'Recipes in the Vineyards'
- Click here to pre-purchase online ($38 tax & shipping included)
Our tastings and celebratory cookbook are what help make our event so memorable for our tour-goers, and we are thankful for all the talented chefs who donate their food and their time!